My next couple of days in Bologna were to be all about food; however, I took a slight detour and decided to add a walk which ended up being quite a hike! Maybe it was a good idea between all this carbo-loading!
First, my pasta-cooking class was with 4 other people. Our instructor demonstrated each step. Having the pasta dough just right was the biggest challenge, followed by use of the machine to get a thinner dough to make a noodle. But when all works, it is great fun! Here are some photos as we made tagliatelle and tortellini.



We then made tiramisu, checked out how he made a basic tomato sauce, and a ragu, and finally sat down to eat it all. Wine was served also. It was a good experience. We all had fun!





I was on the side of Bologna where the Sanctuary of San Luca is located on a hilltop. After eating pasta and little wine, I thought it a great idea to walk to the site. Porta Saragozza is the longest portico in the world with 666 archways connecting the city to the sanctuary. I already walked more than a mile to my cooking class, what’s another 2.5 miles to see the church with a cupola and 360 degree view of Bologna! BTW, the portico was first being built in in 1647 and is UNESCO World Heritage site in 2021.
As I mentioned, on a hilltop, so it was all uphill! No wonder some took a ride up instead of the hike. Then I returned the same way! The views in and outside were beautiful. Here are some photos:






Next day I joined a street food tour! Fun with 12 other people as we ate various meats, pasta, drank wine, tried 3 differently aged balsamic vinegars and enjoyed gelato! Now that I’ve explored this region I’ll be off to Bari, the Puglia (or Apulia) region for food tour and a pasta-making class there. Here are photos from today:



By the way, these towers are leaning in Bologna:


Really the best part of my day today … when I stopped in again at a place for a glass of wine and the man at the bar called me by name! OMG, I love when at a cafe or place recognizes me and knows my drink because I have made a coffee or wine place a daily stop during my time in a town. Only then do I feel I’ve arrived and not someone simply looking in on a place. What a joy!
I’ll be back in a day or so…

































































